News

  • Professor of Clinical Chemistry Yvonne Henskens has prepared for this interview by laying out her most important cookbooks and whipping up a fig cake with eggs from her own chickens. “I prefer to make everything myself: bread, cheese, mayonnaise. I want to know how it works—in that sense I’m still a...

  • What happens if a SARS-CoV-2 coronavirus enters your lung? This molecular animation visualises how the virus particle can take over the host cell and turns it into a virus factory. Eventually, the host cell produces so many viral particles that it dies and releases numerous new virus particles.

  • With the project 'About not being an Einstein', made possible by a grant from the Diversity & Inclusivity Office, Anke Smeenk wants to ensure that being gifted is more widely recognised at Maastricht University.

  • Simon Cornelissen isn't only attending the master's programme in Medicine. In addition to his busy curriculum, he is also an ensign with the Dutch Ministry of Defence and a working student at the Defensity College. Watch the video.

     

  • The UM research institute GROW and the Maastricht UMC+ Oncology Centre and have together been accredited as a Comprehensive Cancer Centre by the Organisation of European Cancer Institutes (OECI).

  • Ensure that education in Mozambique can continue.

  • The CaRe Award 2018 has been awarded to Ben Wijnen. Wijnen won the prize for his PhD dissertation Pleidooi voor betere meetinstrumenten voor mensen met epilepsie; zelfmanagement bij patiënten met epilepsie kosteneffectief (‘Call for better measurement instruments for people with epilepsy: self...

  • The three student teams from the master's Health Food Innovation Management (Campus Venlo) who dominated the preliminary rounds a few weeks ago, drew the first, second and third place in the semi-finals of the Ecotrophelia food innovation contest.